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If you’re wondering where to eat meat in Kos, look no further than To Xasapaki — a hidden gem that blends traditional butcher charm with modern steakhouse flair.
Diners rave about selecting their own cuts directly from the butcher’s display — from perfectly marbled Black Angus to juicy rib-eyes — which are then expertly grilled to order. The meat quality is consistently praised as top-tier, and the house-made sauces take the flavors to the next level.
The menu also features creative starters like beef carpaccio, steak tartare, and cheese croquettes — all highly rated for their flavor and presentation. Burgers, in particular, are described as some of the best on the island, often made with in-house smoked bacon and custom toppings.
The atmosphere is warm and welcoming — more like dining in someone’s stylish home than a typical restaurant — and the staff are known for their friendly and attentive service.
Value for money is another standout: a full meal (including steak, burger, rustic fries, and water) averages around €30–€35, with customers noting the portions are generous and the pricing very fair for the quality offered.
In summary, Xasapaki offers:
- A unique butcher-to-table experience.
- Premium cuts of meat and gourmet burgers.
- House-smoked touches (like bacon and pickled peppers).
- Delicious starters and well-balanced side dishes.
- Friendly service in a cozy, modern space.
- Excellent value for a true carnivore’s feast.
Whether you’re a meat lover or just looking for a memorable food experience in Kos away from tourist traps, Xasapaki is a must-visit destination.
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Clio Pavlopoulou
3 months agoIf you find yourself in Kos, you must visit "Το χασάπακι," a brilliant concept that combines a butcher shop with an exceptional dining experience. Here, you can choose premium-quality meats straight from the butcher's counter, and they will grill them to perfection for you to enjoy. In addition to offering top-notch quality, the establishment boasts very reasonable prices and impeccable service. It's truly a place that stands out for its unique concept, outstanding flavors, and warm hospitality. I tried the tabbouleh salad as a starter, and for the main course, I opted for a perfectly cooked medium-rare aged beef steak, served with a side of grilled vegetables.
Angela Black
a week agoIf I could give it more stars I really would. Service is fantastic, food is outstanding you can pick the meat you want from the butchers shop, they cook it how you want and all the products you eat are all grown on there grounds. I really recommend here and the price is cheaper than eating in Manchester also you can take home what you don’t eat
Zbra
4 months agoWe where struggling to find somewhere to eat during the off peak season. We cam across this little place and was amazing. This place is attached to a butcher so choosing your own meat was a great added extra. The price is good for what you get. I think i had one of the best beef burgers in my life here, and as a fussy eater this says alot. Would 100% recommend. The staff are friendly and extreamely helpful.
Luis Gutierrez
a week agoSides are big! (Look at photos) Service is amazing and friendly, food quality is very very good. We came here twice since it was so good.
FE
a month agoVery good food served from very friendly staff. Best place in Kos town to eat meat or burgers. Highly recommended!