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presence in the community of Kos.
Tradition since 1935

Try daily freshly cut meats and a wide variety of delicacies, which will pleasantly surprise even the most demanding palate, in a very warm and welcoming environment.

Local products, varieties of freshly cooked meats with amazing spits whose reputation has made them known around the world. Try traditional flavors with our authentic & homemade recipes. Food cooked with passion and love by us, for you.

Location

Google Reviews

4.7
2,421 reviews
  • Clio Pavlopoulou
    Clio Pavlopoulou
    2 months ago

    From the moment you step inside, this restaurant captivates you with its stunning atmosphere and carefully curated décor. The attention to detail in the design creates a warm and inviting space that immediately makes you feel welcome. The staff’s kindness and attentiveness are truly remarkable. Every interaction reflects genuine care and professionalism, making the overall experience even more enjoyable. From the menu, we chose to try the cuts of meat, which exceeded our expectations and left us thoroughly impressed. Each dish was prepared with skill and delivered flavors that delighted us. As a venue and as an experience, I can confidently give it a perfect 10/10.

  • Janet
    Janet
    3 months ago

    This is a unique gem in Kos!! Service was impeccable, staff knowledgeable about the menu and even asked how well done you wanted each item. Service was fast and technology assisted; we noticed that our drinks order came literally as we finished saying what we wanted and were ordering our main meal. The atmosphere was lively but not too overbearing, with music at a suitable volume and voices from other tables not too much. This place gets busier in the late evening but that’s what made the experience much more worthwhile: this place is popular for a reason! Food was aromatic, meat soft and juicy and well-seasoned. My favourite was the braised veal- it was a memorable taste all for the right reasons. The meat was melt-in the mouth with a wonderfully delicious sauce and surrounded by soft mashed potato. My mother even wanted to ask them the recipe! I hope I can go here again soon! Many thanks!

  • Danielle Goodwin
    Danielle Goodwin
    4 months ago

    Amazing steak! My husband and I both had the ribeye with fries and venison jus. The steak was very nice and came with flavoured salts on the side that you could season your steak with. The atmosphere/venue is lovely and the staff are friendly and attentive. I had the "spicy mamacita" cocktail which was very nice! Our only gripe is that the steak is a bit pricey- we paid €42 for one ribeye! To be fair, it is 350 g, however, this is too much! It would be nice to offer smaller sizes.

  • karen sprlyan
    karen sprlyan
    5 months ago

    This place is a must visit in Kos. The food is exceptional - very large portions and the service is incredible too. Nothing is too much trouble and there are a lot of staff. Steaks onpoint and chicken ballotine was also one of our favorites. We booked 3 times in 8 days. Nothing else lived up to it. It’s more refined that other restaurants but we’ll work the extra -€.

  • Dine Hard
    Dine Hard
    9 months ago

    5/5 quite a large, cozy place. the service was very nice and extremely helpful. you didn't have to ask for anything, they always thought of everything. the food itself was tasty, well seasoned and at a fairly reasonable price, as for a restaurant of this category. it's worth it, definitely worth it.

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