Product Description
Just steps from the port of Kos, tucked into Bouboulinas Street, you’ll find a beloved local gem: Mummy’s Cooking, also known as Evdokia Tavern. What began in 1998 as a cozy coffee shop quickly evolved into a full-fledged tavern — thanks to Mama Evdokia’s irresistible home-style cooking.
Every day from 6:30 a.m., Mama prepares a rotating selection of traditional Greek dishes straight from the heart. Expect 10–12 freshly cooked meals daily — like pork with leek, stuffed chicken, rooster in tomato sauce, hearty moussaka, and lasagna — plus an array of 10–15 homemade meze including dolmades, fava, and kavourdisto.
With fresh fish, perfectly grilled meats, and a warm, welcoming atmosphere, Mummy’s Cooking is more than a tavern — it’s a taste of real Greek hospitality, just like home.
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